Weekly Menu Plan ~ January 15-21

Here's what we're planning for meals this week:

• Chicken Fry Bread Tacos
• Pork Roast in the Crock Pot with Carrots & Potatoes (carry over)
• Bacon Mac & Cheese from Cooking Light
• Mexican Style Mini Meatloaves with Taco Rice (carry over)

We'll also have leftovers at least once during the week.  We're celebrating my daughter's 3rd birthday this weekend, so we may end up picking up dinner after the party is over.  Head over to Menu Plan Monday to see what others have planned for the week.