Menu Plan ~ Week of April 3rd

 Here's what we're planning for dinners at our house this week:


  • Sunday ~ Baked Artichoke Dip Chicken served with Tortilla Chips
  • Monday ~ Grilled Steaks and Roasted Cauliflower
  • Tuesday ~ Grilled Hamburgers and Wasabi Potato Salad

  • Wednesday ~  Goat Cheese Rigatoni with Roasted Chicken
  • Thursday ~ Beef & Cheese Chimmichangas with Guacamole
  • Friday ~  Turkey & Stuffing Meatballs (carry over from last week)
  • Saturday ~ Leftovers
What's on the menu at your house for the week? Head over to Menu Plan Monday to see what others have planned.

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