Recipe - Hash Brown Casserole

Hash Brown Casserole

2 lb. frozen hash browns
1/2 c. melted margarine
1 can cream of chicken soup (or cream of mushroom/cream of celery)
8 oz. sour cream
2 cups cheddar cheese

Heat oven to 350 degrees.  Mix all ingredients in a very large bowl.  Pour into a 9x13 inch baking dish.  Bake for 1 hour.
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8 comments:

  1. SandyMarch 9, 2013 at 10:38 PM

    Can't wait to try this recipe out!

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  2. Rose-MarieMarch 4, 2015 at 10:07 AM

    this is the kind of recipe that cobbles together a bunch of ingredients that might not sound that exciting, but is off the charts!!! I love this idea and want to try it!!! Comfort food at its best!

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  3. KayceeSeptember 13, 2019 at 8:14 AM

    Hash brown casserole is fantastic! Thank you for sharing!

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  4. ShannonFebruary 1, 2020 at 12:33 AM

    This sounds amazing, thanks for sharing with us.

    ReplyDelete
  5. tat2gurlzrockApril 30, 2020 at 8:59 AM

    This sounds really good! I may make this tomorrow :)

    ReplyDelete
  6. simplysuzanneJuly 16, 2020 at 10:19 AM

    Wow, this sounds really good. I can't wait to try it.

    ReplyDelete
  7. tiffany daytonSeptember 14, 2020 at 9:49 AM

    Looks good.

    ReplyDelete
  8. meganaOctober 23, 2020 at 7:38 PM

    This is one of my absolute favorite things! We have it at Thanksgiving and Christmas and if there is any family gathering this is what I bring!

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